Vitamin A and B, soluble fiber and minerals such as potassium, magnesium, zinc, and calcium are valuable ingredients in organic elderberry. As a result, this desirable berry brings significant benefits to our digestive system and also acts as anti-inflammatory, antioxidant and antiviral agent. This delicious jam can be enjoyed for a healthy breakfast on bread or scones and also on elegant tarts.
USDA Organic, Non-GMO, Vegan, Gluten-Free
Organic Elderberry Jam 12.7 oz.
Ingredients: Organic brown sugar, thickener: organic carob seed flour, acidifier: citric citric acid
Fruit used: 70g per 100g
Net weight: 12.7 oz.
Storage: Room temperature. After opening, the product should be stored in cool temperature and consumed within 14 days.